Diet and Psoriasis
The importance of diet should be emphasized to all psoriasis patients, primarily due to the higher risk of comorbid conditions, including diabetes, hypertension, and cardiovascular disease, that may be prevented or ameliorated by dietary approaches. It is well recognized that smoking and increased alcohol intake are associated with psoriasis. Gluten-containing foods may act as a trigger in some patients, and testing for celiac antibodies is warranted in those who report gastrointestinal symptoms.
It is believed that obesity likely predisposes to psoriasis, and vice versa.
Supplements for Psoriasis
- Some plant-derived fibre serves as a prebiotic, which may promote a healthy gut microbiome. Given an increasing body of research demonstrating a gut-skin connection, this may benefit certain inflammatory skin diseases.
- Fish Oil
- Vitamin D
